Have you ever found a recipe that sounds really good, until you read the directions? Elaborate directions, using multiple pans – who has time for that? Jan Scott has come up with recipes that are stress-free, mess-free, and taste good. Her cookbook, “Oven to Table,” is Orrville Public Library’s January Cookbook Club selection.
The book is truly one-pot cooking, using a skillet, sheet pan, Dutch oven, baking pan, roasting pan, or casserole dish. You will save a ton of time in both prep and post-meal clean-up. Featuring a variety of practical recipes that will streamline your routine, you will quickly have a home-cooked meal on the table for everyone to enjoy
Check out a copy of the cookbook from our Circulation Desk. Prepare a dish to share and bring it to the 6 p.m. meeting on Monday, January 4. No registration is necessary.