Cookbook Club

"Ready, Set, Cook: How to Make Good Food with What's On Hand" by Dawn Perry is perfect for the time-crunched month of December.  Spend less time getting food on the table and more time with your family and friends.  It all begins with a well-stocked pantry.  A simple can of tomatoes can be turned into her 15-Minute Marinara, which can then be used for baked pasta, tomato soup, or her Crispy Chicken Cutlets.

The cookbook will be available at Orrville Public Library's Circulation Desk.  Prepare a dish or two to share with others and plan to come to our 6 p.m. meeting on Monday, December 4.  No registration is necessary.

For more information, contact the library at 330-683-1065.